NewsBreak Original

Today, I’m sharing my Dungeness Crab Masala fry recipe. I learned this recipe from my mom who is a fabulous cook. When I was small, I hated crabs. But once I tried I thought this was the best food I ever had. We Indians don’t just boil the crabs & eat them with butter. We cook crabs with lots of spices and masalas to make them tastier. Just follow this simple recipe and I bet you’ll love it too. If you missed my previous video on how to clean crabs, please watch it when you get a chance. Some of you wondered why I cleaned the crabs thoroughly before I cooked. The reason is, we cook the crabs with spices and a lot of the flavor will be on the outside of the shell so you will want to chew on the legs to get all the wonderful taste. Thanks for watching. You always welcome to leave your comments & suggestion or if you want to share your recipes. Stay warm!

It goes well with chips, tacos or side for fried chicken or just eat it by itself. I've also started writing my recipes for a NewsBreak blog very recently, & my channel name is "My Passion My Cooking by Sofia" in case you are looking for a written version. You may not find this recipe now but some of my recipes I’ve already posted. Please follow me on both for more tasty & easy recipes. Thank You!

Today, I'm sharing my favorite Mustard Fried chicken recipe with you. So crispy, spicy and tasty. I bet you'll love it. I've also started writing my recipes for a NewsBreak blog very recently, and my channel name is "My Passion My Cooking by Sofia" in case you are looking for a written version. You may not find this recipe now but some of my recipes I’ve already posted. Please follow me on both for more tasty & easy recipes. Thank You!

Hi friends! We are back with a different kind of video today. A food review! We recently got a Dave’s Hot Chicken in our area and learned that they have a cult following , so we decided to give them a go. Is it worth the hype? Watch to find out!

Today, I'm sharing my South Indian special spicy chicken curry. The freshly roasted and ground whole spices give an extra aromatic flavor to this curry which makes you want to eat more and more for sure. You can serve this curry with any kind of bread or rice. I've also started writing my recipes for a NewsBreak blog very recently and my channel name is "My Passion My Cooking by Sofia" in case you are looking for a written version. You may not find this recipe now but I’ve already posted some of my other recipes. Please follow me on both for more tasty & easy recipes. Thank you!

Hunan Chilli King is located in The Valley Plaza, 534 E Valley Blvd, San Gabriel, CA. One of the must-go restaurants if you're craving spicy Chinese cuisine. They use fresh chili peppers and different spicy levels for you to challenge. It is a well-known establishment in the San Gabriel Valley. Hunan Chili King has the tastiest dishes. If you do not know how to order, their menu includes all the pictures you'll need. They come with a decent portion with shareable plates, so don't over-order. If you cannot handle hot spice, don't forget to order some rice with the food, it'll help you finish your plate smoothly. They do offer non-spicy dishes too, so check them out! There are so many varieties of Chinese food, and Hunan chili is definitely one of my favorites!