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I live in Richmond, Virginia, and I love barbecue. I am happy to have discovered five great barbecue places in my area. Smohk RVA BBQ is a popular restaurant for barbecue enthusiasts and food lovers located at 3112 W Leigh Street, Richmond, Virginia 23230. Smohk RVA BBQ is a family-owned and operated establishment.

On Swann is a restaurant in the trendy Hyde Park Village of Tampa, FL. They serve delicious modern American food with a local twist. The restaurant opened on May 29, 2016. The inside of the restaurant looks stylish and fits in with the trendy neighborhood. It also pays tribute to Tampa's interesting past. The restaurant provides a fun experience where customers can see the chefs cooking in the open kitchen.

Grill 584 in Burlington, NC, is a great place to eat delicious food in a relaxed atmosphere. The restaurant is situated near a Best Western hotel, and its unique location might catch you off guard, but don't be discouraged by that. I went there to eat and I was really impressed. I chose their delicious Prime Rib with a side of asparagus. The steaks at this place are really good, and the best part is that they don't cost too much. The salad bar is a great addition with lots of choices. The service was excellent, and the staff, especially the person who greeted us, were very nice. Although they don't accept bookings for groups smaller than 6 on weekends, we were seated quickly. I'm so excited to come back for another amazing meal.

Posada Alta Cocina in Livermore, California, offers diners a one-of-a-kind dining experience with its innovative takes on traditional Southwestern fare. On the menu, you'll find a selection of contemporary pastas, as well as craft beer, Pinot Noir, and Spanish wine. The following are some of the most notable dishes:

The Academy Street Bistro in Cary, North Carolina, is more than just a dining establishment; it's a canvas on which the artistry of American Italian cuisine is meticulously crafted with a bistro-style brush. Under the direction of Chef Josh Heinz, the restaurant has grown to be a neighborhood favorite with a menu that entices the senses with a variety of international and unique culinary inspirations.

Golden China Restaurant is a hidden culinary gem in the center of Graham, North Carolina, renowned for its genuine Chinese food and friendly service. This eatery has won over both residents and tourists with a 4-star rating on Tripadvisor.

Graham, North Carolina's Smokehouse at Steve's is a southern cuisine and restaurant that specializes in using local, fresh products to create distinctive eating experiences. The restaurant offers guests a cozy and rustic atmosphere because it is connected to a quaint old-fashioned butchery and garden market. With classic Southern recipes given a modern twist, the proprietors, Justin and Meagan Long, have poured their love of food, wine, and the restaurant business into creating a space that feels at once nostalgic and fresh.

2 racks of baby back ribs (about 2.5 to 3 pounds each) 1 teaspoon cayenne pepper (adjust to taste) Start by removing the membrane from the back of the ribs. Use a butter knife to gently lift and loosen the membrane, then grab it with a paper towel and peel it off.

If you're a hearty eater craving delicious food, make sure to add this all-you-can-eat prime rib buffet in Maryland to your dining destinations. While Maryland boasts several great spots for prime ribs, this particular one truly stands out. Known as "The Prime Rib, MD," it offers a dining experience like no other.

During our recent family trip to Louisville, Kentucky, we embarked on a mouthwatering adventure that took us deep into the heart of the city's rich culinary heritage—barbecue. While Louisville may be renowned for its horse racing and bourbon, it's also home to a vibrant and flavorful barbecue scene that's not to be overlooked. Join us as we recount our journey through smoky flavors and tender, slow-cooked meats. From savory pulled pork to succulent ribs slathered in sauce, our quest for the most delicious barbecue in Louisville was a delectable exploration of flavors, traditions, and family bonding. As we ventured from one barbecue joint to another, each with its own unique style and approach to this beloved cuisine, we discovered that Louisville's barbecue offerings are as diverse as they are mouthwatering. So, fasten your seatbelts and prepare to savor the unforgettable barbecue experiences that Louisville, Kentucky, had in store for our family. It's a journey that will leave you craving more and forever change the way you perceive barbecue in the Bluegrass State.

Are you ready for succulent, flavorful, and tender ribs that practically melt off the bone? Smoking ribs is simpler than you might think. I'll guide you through the process of creating the finest BBQ ribs you've ever tasted. In just a matter of hours, you'll be ready to dive into a feast of exquisitely smoked delight, so roll up your sleeves and get ready to indulge!

Big B's BBQ in Las Vegas and Henderson

When it comes to iconic American barbecue, few dishes evoke the soul of the South quite like perfectly smoked ribs. Imagine sinking your teeth into ribs so tender they practically melt in your mouth, with a smoky flavor that harkens back to lazy summer days and outdoor gatherings.

I wanted to get this review out to you today after a great dining experience at Fridays last night, August 9th, 2023. We went to our favorite spot with our son and future daughter-in-law for a little celebration.