# Fried chicken sandwich
We Tried the Korean Fried Chicken Sandwich From Shake Shack! (FAIL)
We Tried the Korean Fried Chicken Sandwich From Shake Shack! (FAIL) | Trying/Eating the Korean Menu Items from Shake Shack! Taste Testing the Korean Style Fried Chicken and Korean Gochujang Fries and Gochujang Chicken Bites/Nuggets! What’s good everyone, Fake Food Show back with another video, today taste testing and reviewing the Korean menu items from Shake Shack - The Korean Style Fried Chick’N, Korean Gochujang Chick’N Bites and the Korean Gochujang Fries along with the newBlack Sugar Vanilla Shake! Tell us what you think! (Note, this was filmed last year, if you want Shake Shack to feature Korean menu items again, let them know!) ►►Follow The Fake Food Show! ►Twitter: <a href="https://twitter.com/FakeFoodShow">https://twitter.com/FakeFoodShow</a>/ ►Instagram: <a href="https://www.instagram.com/FakeFoodShow">https://www.instagram.com/FakeFoodShow</a>/ ►Facebook: <a href="https://facebook.com/fakefoodshow">https://facebook.com/fakefoodshow</a>/ ►►Business Inquiries: email@example.com
The Best Spicy Chicken Sandwich!
Ingredients: Brioche Bun, Hot Sauce Mayo, Red Onion, Bacon, Swiss Cheese, Chicken Breast, Tomato, Green Leaf Lettuce and Vlasic Dill Pickle. Hot Sauce Mayo Ingredients: 3/4 cup Hellman's mayonnaise, 1 tsp Tony Chachere's Creole Seasoning, 2 TBSP Louisiana Hot Sauce. Marinade: 1 1/4 cup Buttermilk, 1/4 cup water, 1/4 hot sauce, 3 large eggs, 2 TBSP Tony's Creole Seasoning. (soak chicken for 8 hours overnight) Batter: 1 cup all purpose flour, 3/4 cup corn starch, 1 TBSP cayenne pepper, 3 tsp paprika, 2 tsp salt, 2 tsp white pepper, 3 tsp garlic powder and 3 tsp onion powder.