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Come with me to try the bartaco secret coconut shrimp taco featuring Yellow Bird Sauce Sriracha at the Chastain Atlanta, GA location

In the town of Wahiawa, there are a lot of hidden food gems. But when we heard about a new Jamaican spot serving up the classics, we had to check it out. This spot is located near Kam Hwy & Kilani Ave and dishes out some authentic Jamaican cuisine. The menu is vast and features oxtail, goat, escovitch fish, Jerk Chicken, coco bread and beef patties. Right across the parking lot is a newer boba spot called Beyond Boba. Their menu covers the gamut in flavors of boba teas while also bringing Hawai'i the bubble waffle and acai bowls. A short ride across the covered bridge takes us to Green World, a coffee farm serving up aloha with each cup. Music: Rize Up by Diamond Ortiz <a href="https://www.instagram.com/jrs_jamaican_jerk">https://www.instagram.com/jrs_jamaican_jerk</a>/ <a href="https://www.instagram.com/gobeyondbobatea">https://www.instagram.com/gobeyondbobatea</a>/ <a href="https://www.instagram.com/greenworldcoffeefarm">https://www.instagram.com/greenworldcoffeefarm</a>/

Today we tried out 🍒 Cherry Street Kitchen in downtown Tulsa. They serve scratch made food with fresh ingredients. The restaurant has a fun and bright atmosphere. They have a variety of paintings along the walls, flowers and plants on the tables and comfortable seats. The food was delicious… like seriously good. I had the chicken pot pie. It came out with a great texture of crust and tasty fillings that included chicken, corn, potatoes and more. My wife had the veggie sandwich wrap which she loved. She actually said “wow” after she started eating it. The staff were friendly and attentive. We were very happy with the service. If you’d like to try them they are located on 5th and Boulder (near the Mayo Hotel) They used to actually be on Cherry street years ago but closed during COVID and reopened in the downtown Tulsa.

My family and I enjoyed Bros. Houligan for the first time recently. I had been hearing great things about their multiple Tulsa locations and we ended up visiting the location on Yale. The Bros. Houligan has been serving Tulsa delicious comfort food for over 25 years. They are known for their chicken fried steak sandwiches and Cottage Fries (waffle fries served with a side of gravy) We started out with some mozzarella sticks, fresh baked rolls and onion rings. Both the apps and the rolls were great! I ordered the fish and chips special. The fish was great and the batter was delicious. I really enjoyed the cottage fries. My wife had the marinated chicken salad and boys had a kids cheeseburger meal and a chicken strip meal. The Bros. Houligan is a great place for a delicious meal in Tulsa.

Kilkenny’s Irish Pub is the place to go for Authentic Irish Food in Tulsa. They have a large menu the atmosphere is as you’d expect in an Irish pub. It’s cozy with plenty of seating and nice decor. My wife and I recently visited for lunch and it was so good. We started with one of the 22 appetizers. They all looked so good but we settled with Callan Cheddar Dip and Chips. (Crispy Fried Potato Wedges served with a crock of hot Irish cheddar sauce). For our meals my wife had KillKenny’s Potato Soup and a side salad. I had the Irish Travelers Chicken Cordon Bleu. I had never had a Cordon Bleu but I was pleasantly surprised with it. It consisted of Chicken Breast layered with Swiss Cheese, Black Forest Ham, coated with bread crumbs and baked golden brown. It was served with O’fredo sauce, vegetables and a side of Colcannon. (Mashed Potatoes with braised cabbage) and of course I had a Guinness with my meal. Overall, KillKenny’s was a great experience that I highly recommended.

I have met very few people who don't like pizza or ice cream. At "Landini's Pizzeria" and "Salt & Straw" in the Little Italy neighborhood in San Diego, you can enjoy both of these foods at a very high quality. Landini's serves large Neapolitan pizzas that you can customize, or you can just buy a few slices. Salt & Straw has a ridiculously large assortment of different flavors to choose from, with some of them being the best ice cream I've ever had. Follow me on NewsBreak for more San Diego content!

My family and I enjoyed trying out Tally’s on Route 66. It had been years since we had last eaten here. The food was great. We really loved the pizza fries. (Fries covered with mozzarella cheese, pepperonis, bacon, and served with marinara sauce. I enjoyed Chicken Parmesan as my meal, my wife had chicken salad and my boys had pancakes. Tally’s first opened in Tulsa on Route 66 in 1987. They have since opened a second Tulsa location ran by Mr Tally’s son. The Route 66 location is open 7 days per week for breakfast (served all day), lunch, and dinner. They have more than 100 dishes most are American food and they are known for their breakfasts and big entrees.

Travelers often depend on the websites, apps and crowdsourcing recommendations for making decisions about the places they visit. They check ratings and rankings, seeking the "best" places to eat, sleep and play.

Homemade Mayonnaise in less than 5 minutes from start to finish-literally ☺️ All you need: 1 egg, lemon juice, Dijon mustard, 1 cup of sunflower or avocado oil, and salt. Add everything in a jar (don’t break the yolk) and using a hand blender, cup the yolk and blend until you get a Mayo consistency. Store covered in the refrigerator for up to one week!

Last weekend my family and I enjoyed trying out the Big Biscuit in Broken Arrow. The food is delicious. I love the Bonut (a biscuit, dipped in french toast batter and fried to golden brown then covered with powdered sugar) My wife loves the biscuits and gravy. They also cook eggs to order and we were very happy with them. My boys loved the silver dollar pancakes. Not only do they have good food but the service was amazing. Our waiter always had a smile and was fast and friendly. If you want a good experience check out the Big Biscuit.

With a rich colonial history and coastal location, Massachusetts cuisine has a reputation for being seasonal, hearty, and comforting. From American Chop Suey to Boston Cream Pie, here’s a list of 7 classic Massachusetts foods worth celebrating.

Patio season is that you? I'm sliding into the weekend at Octopus Atlanta a NEW Seafood and Mediterranean restaurant in Atlanta! They cook their food over an open flame like the Whole Mediterranean Sea Bass that is served head-on and dripping in lemon, caper, and herbs! Perfect spot for birthdays, an impressive date night, or just to elevate your weekends from the same old, same old. I enjoyed the live DJ, hookah, and bottle service that kept the party going after dinner. Octopus also has several flat-screen TVs to enjoy the game. They also have a full bar serving up your exclusive drinks like the "Marrakesh" inspired by A city from Morocco wand containing fresh organic daisy tea (and a flower!). I will be back to enjoy the patio! It's so pretty with a garden theme, fresh air, and plenty of comfy seating! I tried: Lamb Chops- Four (4) pieces of roasted lamb chops served w/ basmati rice, asparagus, and Cumberland sauce. Fried Calamari - Crispy rings of calamari with zucchini chips served with chipotle sauce. Surf 'n' Turf- 6 oz filet mignon topped w/ 6 oz lobster tail, spinach, and café de Paris sauce. Served with a side of basmati rice Truffle Potatoes - Roasted potatoes served w/ parsley and parmesan cheese sprinkles. Follow @ServingLooksATL to be served some fresh picks! Try Octopus on the weekend and during the week there is free hookah until 6 pm. Your experience will be one to remember. Which side would you try the calamari or truffle potatoes on?

a mano is serving up some seriously tasty lunch specials in Old Fourth Ward. They are known for delicious, traditional pasta dishes made in-house like their cacio e pepe and handcrafted cocktails like the smoked old-fashioned that is lit in front of you in the coziest of bistro atmospheres!

Yesterday we enjoyed lunch at “In the Raw Vu” in downtown Tulsa. This restaurant has some of the best views of Tulsa. They have a large selection of delicious sushi and many options for the non sushi people. They have many seating options inside and out with two large patios. One of the patios even has views of the Drillers stadium! It’s a wonderful place to eat in downtown Tulsa. in the raw vū They also have 4 other locations around Oklahoma.

Last week I tried lunch at Sister but have you tried their brunch ? Todays brunch didn’t disappoint! So I have been here for brunch and lunch and every time they nailed it from customer service, and the food being amazing each and every time. The French toast served there is a dream come true and a must order when visiting for brunch . Some of my favorite lunch items here hands down are the olive oil fries,lamb skewers & burgers along with the Zucchini & feta fritters to name a few. If you decide to check this place out and it's a nice day outside take a look at rooftop area which I don't think alot of people are aware it exist . I'm definitely coming back to try dinner .

*New Bites Notification* Spring is here! Time for patios, breezy weather and fresh bites! I tried the NEW Spring menu at Tupelo Honey Cafe - a Southern, scratch-made restaurant serving brunch, lunch and supper. Is it just me but lately I've been feeling a more savory brunch and Tupelo Honey Cafe definitely has THE FOOD. My top favorites were the Brussel sprouts (super good and juicy) and the fried chicken (some of the freshest chicken you will ever try). Shown: Brunch Mains: Southwest Scramble - crumbled chorizo, cheddar cheese, avocado mash, lime crema, fresh fresno chiles, chives, green tomato salsa SNACK: Crispy Brussels - with garlic buttermilk ranch dipping sauce Tupelo Honey Cafe's Famous Bone-In Fried Chicken - Original Honey Dusted (Dark) - Brined for over 18 hours then cooked to perfection and served with Butter & Basil Green Beans Hint of Lavender Lemonade - tart lemonade with a hint of lavender SNACK: Biscuits for a Cause @ServingLooksATL

The food at Hugo's Oyster Bar was so delicious and flavorful to the last bite. If you have been following me since my Cooking with Skye Days you know my favorite food is Cajun/Creole. You know when a place is "cooking good" when they use the Holy Trinity (bell peppers, onion, and celery) - and this restaurant definitely REPRESENTED! It was all so FRESH. My favorites: CAJUN SPRING ROLLS: grilled crawfish, andouille sausage, collard greens, white cheddar, cajun aioli CRAB STUFFED SHRIMP : dirty wild rice, fried okra, green tabasco butter (add: CRAWFISH ÉTOUFFÉE:) GULF REDFISH: served with beurre blanc, golden potatoes, and market vegetable (add jumbo lump crab bearnaise and truffle mac and cheese) I will be back for brunch on the weekends. Follow: @ServingLooksATL for more content to sink your teeth into! Which entree would you try the crab stuffed shrimp or gulf redfish?

I had Hanks Hamburgers first time this past week. Since 1949 Hanks Hamburgers has been serving up delicious burgers, fries and shakes in Tulsa, Oklahoma. They have been located here on Route 66 for over 70 years now. My burger was tasty and flavorful. If you’re up for a challenge try the Okie Dokie (a burger with 6 patty’s and 6 slices of cheese). I stuck with the classic burger and fries. It is a small building, but they have a second room with additional seating near the back, so don’t give up if it looks too busy when you first arrive. They have a to go order window and a dine in order section so you can easily get it to go or dine in.

Sometimes you just want a delicious, juicy burger and a handcrafted beverage. Grindhouse Killer Burgers is where you will find both! I enjoyed the robot-themed, eclectic decor with photo opportunities for days. The bar is fully stocked. The team knew the complete menu and they gave spot-on recommendations. The junior burgers are priced between $6.75 - $8.25 and the beverages are only $8. I was able to try a lot of the items without breaking the bank. I had a fun time!