NewsBreak Original

This hearty chicken soup, a Filipino-style chicken soup we call "tinola" is perfect on a cold winter night. The arsenal: crushed garlic, chopped onion, sliced ginger, chicken thighs and wings, chayote sliced into bite size pieces, a pinch of salt, a good cracking of black peppercorns, freshly picked spinach and lemon from the backyard edible garden. Slurp, slurp... yum!