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Do you remember eating these growing up? My mom would get these soft chicken taquitos with flour tortillas in huge boxes from Costco and I would heat up and eat 5-7 every day. These are so easy to make and you can experiment with beef or chicken and different cheeses. Follow this video recipe and let me know what you think! Also, follow me on Instagram: @candiesdeezyliu for more recipes, restaurant reviews, food adventures, and behind the scenes.

My easy and fresh homemade guacamole recipe with a game-changer secret ingredient! Follow this recipe and I promise you won't be disappointed. All you need is: Ripe avocados Diced tomatoes Chopped cilantro Salt & pepper to taste Sour Cream - this is the secret ingredient Mix all these ingredients and voila! This guacamole goes great with chips, in tacos, on quesadillas. Try it for yourself and let me know what you think. Like, share, and comment. Also, if you want more recipes, more restaurant and food reviews, and a look behind the scenes of my food adventures and travels, give me a follow on Instagram: @candiesdeezyliu. Until next time!

I have always been obsessed with Taco Bell's Crunchwrap Supremes since I was in college. I decided to make these at home and they are ridiculously tasty. I also like making these myself at home so I can have fresh ingredients and try to make them a bit healthier. Cook ground beef with some diced white onion and taco seasoning. Place the ground beef mixture in the middle of a large flour tortilla and drizzle some melted nacho cheese on top. Then you place a crunchy tostada on top of the beef & cheese Spread some sour cream on the tostada Top with shredded lettuce, diced tomato, and shredded cheese Fold into the middle Cut a piece from another tortilla to stuff into the center hole Spray a pan with oil Cook both sides of the Crunchwrap on high heat until golden brown It's really that simple and they were such a hit. Like, share, comment, and let me know what you think!