NewsBreak Original

It's Friday night and hunger hits, but I don't want just some fast food. I want something with some substance. Luckily, Fort Smith is a town where I can drive around fairly easily and find something unique to eat. I thought I wanted something spicy and filing, so Mexican food was the logical next stop for my taste buds.

In this video, I show you how to make an easy vegetable fajita burrito bowl for lunch! Disclaimer: The resources and information shared in this video are solely for entertainment purposes and aren’t intended to provide any professional advice.

In this video, I show you how to make an easy and delicious bean and vegetable burrito. Disclaimer: The resources and information shared in this video are solely for entertainment purposes and aren’t intended to provide any professional advice.

A local chain is opening a new restaurant.Jonathan Borba/Unsplash. When it comes to eating healthy, skipping the preservatives, and ditching the trans and processed fat that has a way of sneaking up into food, one of the best options to choose from is a raw fish restaurant. Sushi took the United States by storm years ago, and now it’s possible to find multiple sushi restaurants in just about any city in the country. And now, right on the sushi craze’s ankles, comes poke. This Hawaiian version of raw fish is served traditionally in a bowl, instead of a wrap. With the obvious similarities, one metro Phoenix restaurant decided to combine the two, and is now in the process of launching its fourth Valley restaurant.

In this video, I show you how to make a delicious and simple burrito. Disclaimer: The resources and information shared in this video are solely for entertainment purposes and aren’t intended to provide any professional advice.

A new burrito joint is opening up in town.Ruyan Ayten/Unsplash. There’s no arguing metro Phoenix has a surplus of Mexican restaurants, taco trucks, and burrito stands. Throw a dart out the window and you’re likely to hit some kind of establishment slinging various kinds of Mexican street food. However, that has yet to stop new restaurants from moving into the market. This includes chains located in regions you might not expect. In fact, the latest burrito addition to the Valley comes from a state that is anything but known for its tacos and burritos: New Jersey.

In this video, I show you how to make a delicious homemade burrito bowl. Disclaimer: The resources and information shared in this video are solely for entertainment purposes and aren’t intended to provide any professional advice.

Tom's River is stepping up their Chipotle game.(Doris Morgan/Unsplash) Toms River has to be the luckiest town in New Jersey. Not because they are close to the beach, not because they already have Chipotle on Hooper Avenue, it’s because they’re getting two Chipotle restaurants!

Tacos Reyes has perfected the art of making authentic delicious tacos. They started off as a popular food truck parked in front of their meat market where line usually goes very long until two in the morning. Then they opened up this restaurant and this is where we usually go if we are craving for tacos. For last night's dinner, we ordered cabeza and asada burrito plus ten tacos - al pastor, cabeza, camaron, pollo and asada. Fold, eat, yum!

Steve Cha (aka Rockstar Eater) continues his mini-series on the best food challenges in Los Angeles with eating the 6lb burrito challenge at El Tepeyac restaurant in Boyle Heights. Since 1955, El Tepeyac is one of the landmark Mexican restaurants in LA. They have a full menu of many delicious Mexican favorites, but this restaurant is most known for their Manuel Special 6 pound pork burrito! This is the biggest burrito in Los Angeles. This burrito feeds about 3 to 4 people, and very few have finished the entire burrito. Do you think Steve can do it? Find out in this episode as Steve continues with some of the best food challenges in America!

Grab yourself a new burrito.Bret Kavanaugh/Unsplash. With the abundance of Mexican restaurants located throughout metro Phoenix, it only makes sense a national burrito chain would select the city as its landing spot for a major milestone opening.