NewsBreak Original

Whether you’re watching the basketball tournament, hanging with friends, or just looking to kick back after a long day of work, few things go together like a cheeseburger and ice cold beer. There’s something about that combination of chilled, frothy beer, and a big, dripping cheeseburger, that reminds you everything is going to be alright. Even if your NCAA bracket is busted after the first day (which is the case for many Arizona fans), or you just want a pick-me-up, the combo is a match made in culinary heaven. And now, there is a brand new restaurant open in Scottsdale that marries the two together.

With new building space opening around the Valley and restaurants closing at their usual clip, viable space is abundant for new eateries to open up. While there is always a risk in opening a restaurant, that risk is downgraded when it’s a known name from a restaurant brand that has already demonstrated success in the region. One local restaurant, which has proven itself successful in recent years, has opened a second location in metro Phoenix, this time in a different part of the metro area.

Who doesn’t enjoy a steaming serving of fries to go along with their burger? What about a never ending helping of such fries? When the french fries keep coming you no longer have to worry about friends helping themselves to a few when you’re off at the restroom. In fact, they might actually keep their hands to themselves. And when it is paired with a juicy burger and your drink of choice, it’s difficult to get anything better than that. Because no matter what kind of burger you prefer, there’s often nothing better than fries, burgers, and a beverage (and did you know White Castle is widely regarded as the first restaurant to begin serving fries and burgers together back as early as 1916?). Thankfully, if you’re hungry for a burger, and want the french fries to keep coming, a popular chain has officially opened its latest location in metro Phoenix.

Are you a pie lover who is always on the lookout for the best pie shops in California? Look no further! As a foodie and lover of all things pastry, I have travelled far and wide to find the best pie shops in California. From classic fruit pies to savory meat pies, the Golden State has many delicious pie shops to satisfy any craving. Here are some of my personal favorites:

Los Angeles is a melting pot of cultural diversity; nowhere is this more evident than in its food scene. From street vendors to Michelin-starred restaurants, there's no shortage of culinary delights to explore. But with so many options, how do you know where to start? Whether you're a seasoned foodie or just looking for new taste sensations, we've got you covered. This post will take you through the top 10 essential food experiences in Los Angeles that will unleash your taste buds like never before. Get ready to indulge in mouth-watering flavors and discover new favourites that will leave you craving more.

This recipe can't get much easier. 3 Ingredients to yum! 2 lbs Ground Beef 1 TBSP Shawarma Mix 1 TBSP Onions 1.Mix 3 ingredients 2.Pan Sear in EVOO until cooked. 4min per side depending on thickness

Dallas has no shortage of the delicacy that is a burger. What makes a perfect burger is the flavor of the beef, and the freshness of the bun, and the toppings. A burger should develop a nice sear to trap all the juices inside itself. Pressing a burger releases all of its flavors and makes the burger dry and ends up crumbling. The toppings are just as important as the cooking process. Using fresh lettuce, tomatoes, and onions helps bring a crisp texture and flavor depth that makes your burger scream fresh. Sure, bacon.

When deciding what to eat for dinner, two of the options you might toss out to family and friends are Mexican or burgers. It’s hard to go wrong with either, and yet rarely do the two ever cross over. You go with one or the other and risk making some in your group a little upset that you didn’t go with what they were hungry for. However, all of that has not changed in metro Phoenix, as a new restaurant has opened that specializes in what is calling Mexican burgers.

This morning while scanning my Facebook Word of Mouth groups, I saw a post of a person gathering opinions on where to go for the absolute best burger in Lake County, Florida. It seems like opinions are rather divided on this topic! Some rave about the burgers at certain places and others think they're not so good. I'll mention a few of my favorites and I'll share the opinions of others that seem to be popular.

(Forsyth County, GA) Are burgers your significant other’s love language? If so, consider visiting the brand new Hopdoddy Burger Bar in The Collection this Valentine’s Day. The chain, which also features sandwiches, fried chicken, shakes, and a full bar is opening this Tuesday, February 14 in the space formerly occupied by Grub Burger Bar next to Mellow Mushroom.

The new menu item you need to try at @Hopdoddy 💚🍔is The Hot Parma. This burger of the month is loaded with Pomodoro sauce, , a fried chicken parm patty, and tangy basil mayo. I also had the Loaded Truffle Brussels with Truffle Oil, Parmesan & Chives and Served with Truffle Aioli! Have you tried Hopdoddy yet?

The votes are in, and the 2023 Pueblo Slopper Tour results have been officially announced. The "slopper," a burger smothered in home-grown green chili on a toasted bun and topped with cheese, raw onions, and sometimes french fries is a local favorite in Pueblo, Colorado.

Few things in life taste as good as a properly made burger. There’s just something about the way the meat pairs with a perfect bun, the way the toppings provide both sweet and savory experiences in your mouth, all enhancing the textural profile of every single item held together by two halves of bread. It is why so many restaurants out there look for ways to add their own concoctions to the burger world. It makes it possible for every single person to find exactly what they are looking for in a burger. Whether it is beef topped with bacon, fried onions, and blue cheese or turkey coated with avocado, swiss, and mushrooms, there’s truly something for everyone. And now, with a new burger joint opening up in metro Phoenix, there’s another destination to try.

The vegan burger joint is set to open its first college campus location in their home city next month!. Founder and CEO behind the beloved burger joint Slutty Vegan, Pinky Cole, announces a third metro Atlanta location on Georgia Tech’s campus, set to open next month. Located in the John Lewis Student Center, the restaurant will serve its flavor-packed menu items, which include loaded burgers, sandwiches, and more.

First off, we apologize for the audio. New building, new setup for the mics, and they weren't connected properly, so we'll get that dialed in. Second, don't get us wrong, In-N-Out is a great burger.....but it's just that, a burger. In-N-Out recently unveiled plans to move the burger empire East and open up a corporate office in Franklin, soon to be followed by restaurants starting in 2026. If you've read anything on recent state expansions and the attention they drew, don't plan on getting a burger anytime soon.

Somewhere Anthony Bourdain is smiling. Anthony Bourdain once called In-N-Out Burger his favorite restaurant in Los Angeles. Gordon Ramsey said it’s one of his favorite snacks in America. They’ve also always wanted them to expand.

Mr. Charlie’s is bringing the nostalgic fast-food vibes to the Bay Area!. Among the fast-food giants, McDonald’s is probably the least vegan-friendly. The fries are cooked in beef fat, none of the burgers are veganizable, and even the fruit smoothies contain yogurt. But thanks to Mr. Charlie’s, Los Angeles vegans get to reminisce on the iconic burgers, nuggets, and fries. And now, Bay Area vegans can too! Because the vegan McDonald’s dupe is now open in San Francisco.

The iconic vegan diner is closing up shop after 12 years of service. The Brooklyn-based restaurant, Champs Diner, recently announced plans to permanently close its doors this coming weekend. Known for its veganized diner fare, Champs Diner has been a favored restaurant for over a decade. Its popularity even led to a short-lived second location, Champs Jr., in Greenpoint several years back. Champs Diner has remained a New York mainstay, filling the sidewalks with a line of new and repeat customers each weekend. The all-vegan eatery shared the news of its upcoming closure on Instagram and Facebook earlier in the week.