I Made Purim Hamantaschen From This San Jose Author's Cookbook
I made Hamantaschen for the Jewish holiday of Purim from this San Jose, California author's Essential Jewish Baking Cookbook. I received a free copy of this book to review, but I was not paid for this video and this is not a sponsored post.
Award-winning entrepreneur, and the co-founder and CEO of Gado Images. Thomas writes, speaks and consults about artificial intelligence, privacy, food, photography, tech, and the San Francisco Bay Area. As a professional photographer, Thomas' photographic work regularly appears in publications worldwide. Pitches/news tips: firstname.lastname@example.org