Beavertails in Banff on Canada Day

Chef Ellard finds himself over the border in Bannf, Alberta, Canada on Canada Day! What's more Canadian than a Beavertail - a delectable pastry based off a Native American flatbread. Loaded with all kinds of sinful things, Beavertails have been spiking Canadians blood sugars since the 70s, but what a ride! Chef Ellard has two and enjoys the sights and sounds of Banff on a beautiful day to celebrate all things Canada. Follow us on Newsbreak for more authentic food adventures from around the world!

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Chef Ellard's mission is to bring you authentic local food and travel adventures from around the U.S. and the world through the lens of a chef and ethnic/local food enthusiast. The Culinary Edge TV also highlights the new food consciousness that is emerging about the importance of eating food with quality ingredients. And eating as a way to understand other cultures, connect us back with nature, with ourselves and other human beings.

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