Imu (Hawaiian Earth Oven) & Eating Pig Eyeball
Chef Ellard and his friends build an imu and cook a local pig on Maui. Ellard decided he wants to try the eyeball of the pig to give him courage. Follow us on Newsbreak for more authentic food adventures around the world.
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Chef Ellard's mission is to bring you authentic local food and travel adventures from around the U.S. and the world through the lens of a chef and ethnic/local food enthusiast. The Culinary Edge TV also highlights the new food consciousness that is emerging about the importance of eating food with quality ingredients. And eating as a way to understand other cultures, connect us back with nature, with ourselves and other human beings.
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