Great Dessert Option in Kona Town - Gypsea Gelato
Chef Ellard pays a visit to one of his favorite dessert options in downtown Kona, Gypsea Gelato. This Gelato is made locally and always tastes fresh. There's also a lot of unusual flavors to keep it interesting. Follow us on NewsBreak for more authentic and local food adventures.
Chef Ellard's mission is to bring you authentic local food and travel adventures from around the U.S. and the world. The Culinary Edge TV also highlights the new food consciousness that is emerging about the importance of eating food with quality ingredients. And eating as a way to understand other cultures, connect us back with nature, with ourselves and other human beings.