Making Kona Coffee from Fruit to Cup
Chef Ellard attempts to make a cup of coffee from the coffee cherries he picks outside his Airbnb. He goes through the entire process over several days albeit using primitive methods. The coffee doesn't come out exactly how he thought but it's always fun just to go through the process. Follow us for more local food content.
Chef Ellard's mission is to bring you authentic local food and travel adventures from around the U.S. and the world. The Culinary Edge TV also highlights the new food consciousness that is emerging about the importance of eating food with quality ingredients. And eating as a way to understand other cultures, connect us back with nature, with ourselves and other human beings.