Escape to Port Protection, Alaska | Salmon Summer Solstice PT 4
Chef Ellard met Mike "Jiggy" Nichols and his partner Gail in Hawai'i. They invited Ellard to come to Port Protection to film and cook food for the annual Summer Solstice Festival. Ellard stayed for 2 weeks and filmed the Solstice Festival and captured a lot of the amazing seafood available on the island as well as music and the culture of Southeast Alaska.
Chef Ellard's mission is to bring you authentic local food and travel adventures from around the U.S. and the world. The Culinary Edge TV also highlights the new food consciousness that is emerging about the importance of eating food with quality ingredients. And eating as a way to understand other cultures, connect us back with nature, with ourselves and other human beings.