ATLANTA, GA — Malaysian cuisines have great influence in the U.S. Their satays, nasi lemak, and roti canai have been successfully incorporated into Atlantans' daily consumption. You can find the best Malaysian cuisines at these three restaurants in Atlanta.
- Food Terminal
5000 Buford Hwy NE Ste B201 Chamblee, GA 30341 || 11 a.m. - 10 p.m. daily || (678) 353-6110 || Email: email@example.com
Food Terminal is a Malaysian-owned restaurant serving Malaysian cuisines. They have Hainanese chicken, beef rendang, roti canai, and more. One of the best items they serve is pork belly crispy bao, garlic bone marrow noodle soup, and crispy pig ear.
“I had the curry noodle soup with tofu and loved it. There was a modest level of spice and creaminess to the broth and the tofu was crispy on the outside with a soft center,” said Ethan S. on Yelp.
5150 Buford Hwy Ste A-170 Doraville, GA 30340 || 11 a.m. - 9 p.m. Friday - Wednesday || (678) 395-3192
Mamak serves the best Malaysia's street food vendors can offer with Malay, Chinese, and Indian flavors. They have a variety of starter dishes, soup, porridge, stir fry noodles, toss noodles, noodle soup, rice dishes, and a variety of entrees. Their best-sellers are the roti canai, Hainanese chicken, chow kway teow, curry laksa, and more.
“The Roti Cani is the best I've found so far in ATL,” said Kyle S. on Yelp. He also ordered and loved both Beef Chow Ho Fun and Nasi Lemak”.
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