Chicken 65 Recipe

If you are wondering why the dish is called Chicken 65, it is simply because it was invented in the year 1965. Chicken 65 is a spicy, deep-fried chicken dish originating from Hotel Buhari, Chennai, India, as an entrée, or quick snack.

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# chicken65# entree# snack# indianfood# recipe

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Hi, my name is Sofia and welcome to my kitchen. I was inspired to cook from watching my mother cook for our family. I love to try new recipes from both my South Indian heritage and from all over the world. Keep watching!

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