I got free berry recipes on Johnson Berry Farm, Seattle.

When I met with a student of Johnson Berry Far, he showed me different kinds of flavors you can extract from Berry. I once ate Johnson's peppered jam, it was tasty and nourishing. I felt like learning how to make jams so I checked out Johnson's online shop; I saw free recipes there and I implemented the steps. I'm not perfect yet but I'm moving gradually. Here is the link


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I am Shelby. Who is available to read my stories? 🥰 More love from Shelby to y'all.

Seattle, WA

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