The Best GALBI is at this Historic Korean BBQ Restaurant in Los Angeles
Steve Cha (aka Rockstar Eater) continues his 10-Part series on the best Korean bbq in Los Angeles, continuing with Soot Bull Jeep in Koreatown LA. Soot Bull Jeep is one of the oldest Korean bbq restaurants in Los Angeles. In business since 1984, Soot Bull Jeep is old school Korean bbq at its best. They are known for serving premium meats, like their pork ribs and beef tongue, but they are specifically known for their marinated kalbi short ribs, which is truly the best in Los Angeles. This restaurant also uses charcoals for the grilling experience, which is very rare to find in many Korean bbq restaurants in LA. This makes it one of the best Korean bbq in LA. So what is so special about Soot Bull Jeep? Is this old school Korean bbq restaurant worth visiting? Find out in this episode that explores one of the best Korean bbq in Los Angeles!
Hi there, my name is Steve Cha. Quite simply, I am an avid food vlogger, known for my show called Rockstar Eater on Youtube. Since its start in June of 2019, I have released over 300 episodes, covering many of Los Angeles' best and most unique foods, from high end restaurants to street foods. If you are looking for a reliable guide on the best foods you can find in LA (and other parts of the world), consider following me on Youtube and on Newsbreak! Youtube: https://www.youtube.com/c/rockstareater Instagram: https://www.instagram.com/rockstareater/ Business Inquires: email@example.com