This Filipino Kamayan Feast is the Ideal Group Meal in Los Angeles

Steve Cha (aka Rockstar Eater) ventures into the world of Filipino cuisine by trying Filipino food at Tatang LA, a modern Filipino restaurant in North Hollywood that specializes in kamayan feast (or Filipino boodle fight). The kamayan is a Filipino food feast in which all kinds of Filipino food are laid out on a large banana leaf, and you eat the meal with your hands! The foods in the kamayan include the chicken sisig, the crispy pork pata, beef brisket, fresh fruits, and more. What is Filipino food like? Or more specifically, what is a kamayan feast like? Find out in this episode which shows you how to make a kamayan feast and how to eat with your hands in this boodle fight feast. Tatang LA:

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Hi there, my name is Steve Cha. Quite simply, I am an avid food vlogger, known for my show called Rockstar Eater on Youtube. Since its start in June of 2019, I have released over 300 episodes, covering many of Los Angeles' best and most unique foods, from high end restaurants to street foods. If you are looking for a reliable guide on the best foods you can find in LA (and other parts of the world), consider following me on Youtube and on Newsbreak! Youtube: Instagram: Business Inquires:

Los Angeles, CA

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