Portuguese Peri Peri Chicken- At Home Recipe- Easy and Spicy Weeknight Meal

Peri Peri chicken is a dish that originated in Africa and made its way to Portugal. In preparation for our upcoming trip, Brian made his version of Peri Peri chicken. This dish has a lot of flavor and spice. We really enjoyed the nice crisp chicken with the spicy peri peri. To cool it down, you use some of the mint yogurt sauce. Brian suggests that if you are sensitive to spice, use less of the arbol chiles. We used 5 in this recipe, but you can use as many or as few as you would like. He also recommends using the leftover peri peri sauce on top of the chicken and then using some of the yogurt sauce to cool it down. We even enjoyed our french fries with the sauces. #PeriPeriChicken #PortugueseRecipe #WeeknightMeal Ingredients used- chicken thighs, garlic, salt, black pepper, olive oil, green onions, mint, cilantro, lemon, arbol chiles, port wine, butter, thyme, greek yogurt, ricotta cheese Be sure to follow us on Instagram- https://www.instagram.com/nobseateries/

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Ever travel to a certain city and have no idea where to eat? What is good or locally popular? Ever wonder if the reviews you find online are reliable? Or Sponsored? Lack enough reviews? Well No B.S. Eateries is a YouTube channel that specializes in reviewing local restaurants. Our aim is to test popular restaurants and give you an unbiased opinion, complete with video, photos, and live food assessments. Brian and Stephanie are world travelers who have a passion for good restaurants. On our travels we will try local favorites and new restaurants that others recommend as well as sites we find on our own. We live in the Orlando area and we will also review restaurants here to give you some great choices when you come for your vacation or if you are local and want to try something new. We hope you find our channel helpful and remember to like and subscribe. Bon Appetit!

Sanford, FL
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