Melo Melo has interesting dessert options with a healthy twist. I love coconut-based desserts and so I ordered the triple, which was coconut water jelly with some coconut milk custard and with some fresh coconut pulp on top. The custard was creamy and really sweet. Even those who don't like coconut that much, can enjoy this because the coconut taste isn't that overpowering. The only negative of this place is their pricing. Some of the desserts can go a little too expensive. Even their mango mochi is nice if you have a liking for mochi desserts. And the fact that you can reuse the glasses, makes it worth the buy.
Crazy coconut combinations at Melo Melo
Hi, I like to guide you through my stories and adventures around the city. Being an avid environmentalist and a fitness blogger, I like to travel and look for experiences in that space.
Los Angeles County, CA