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Monty Mills

Mayo versus Butter Competition! On one sandwich the bread is spread with mayonnaise, and the other with butter. End results look the same, but you have to watch to see which sandwich tastes better!

Blackstone Ham & Cheese

Salisbury Steak Loaves covered in Sauteed Onions and Mushroom Gravy
Ingredients:  Ground Beef, Lipton Onion Soup Mix, Bread Crumbs, Eggs, and White Onions.  
Sides:  Elbow Noodles covered in Mushroom Gravy with a side of Sweet Peas.

Salisbury Steak on a Blackstone Griddle

Learn to form Beef Snack Sticks and smoke them in a Pit Boss Smoker. Ground beef seasoned with Jalapeno jerky seasoning. Great for a bite!

Pit Boss Beef Sticks

Ingredients:  Brioche Bun, Hot Sauce Mayo, Red Onion, Bacon, Swiss Cheese, Chicken Breast, Tomato, Green Leaf Lettuce and Vlasic Dill Pickle. 

Hot Sauce Mayo Ingredients:  3/4 cup Hellman's mayonnaise, 1 tsp Tony Chachere's Creole Seasoning, 2 TBSP Louisiana Hot Sauce. 

Marinade:  1 1/4 cup Buttermilk, 1/4 cup water, 1/4 hot sauce, 3 large eggs, 2 TBSP Tony's Creole Seasoning. (soak chicken for 8 hours overnight) 

Batter:  1 cup all purpose flour, 3/4 cup corn starch, 1 TBSP cayenne pepper, 3 tsp paprika, 2 tsp salt, 2 tsp white pepper, 3 tsp garlic powder and 3 tsp onion powder. 

Monty Mills

Blackstone Ham & Cheese

Salisbury Steak on a Blackstone Griddle

Pit Boss Beef Sticks

The Best Spicy Chicken Sandwich!

Homemade Pizza in a Pit Boss Smoker