A fresh summer tomato sandwich with most ingredients from the local Fresno farmers market.
Growing up as a kid in Sicily, this sandwich was a staple when tomatoes were ripe and just picked. My grandmother would call us in for our lunch and this would be ready on the table. You can add or delete whatever you want with this recipe. Buon Appetito!
Patti and I check out restaurants locally in Fresno, Clovis, and the Central Valley, as well as other places we visit and give you our honest and unbiased reviews. We're not getting paid for this. It's our way of letting others know what we have experienced. Join us on our journeys tasting great food, and checking out some great places.