Watch as I whip up a new chicken salad recipe for spring, summer, or anytime.

It's all about the lime and honey. I used a rotisserie chicken that Patti picked up last night. For today's salad, I only used the white meat, but you can use both or just one or the other if you like. I mean it's your recipe. I also whisked into emulsion some olive and avocado oil along with balsamic vinegar and the juice of one lime. I squeezed the second lime over the salad after mixing it up. I also added celery, cucumber, carrots, peppers, spices, and herbs. Whatever I could round up. This show is all about using what you have on hand without going to the store. Although you can always go shopping if you choose to enhance this recipe. But if you have a pantry full of food you can do anything you want. Buon Appetito

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Patti and I love to cook and we do it quite often. As usual, we’re always trying to figure out what to cook which leads to some great new recipes. I do a majority of the cooking and bring homemade recipes to the channel with videos that you are welcome to share with others or make at home. Come on and try a few, I bet you’ll like some of them! Join along and cook with Patti and me and enjoy. Buon Appetito!

Fresno, CA
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