Watch as I roll out the dough and add the butter for baking. #Thanksgiving

The dough has risen and I'm ready to form the dough. I rolled it out, even though there was a mess, but it was just right as far as thickness for me. You can make the rolls thicker if you prefer. Then just butter them, add the grated cheese, a little parsley fresh or dried, and some ground black pepper for flavor. Then place them in a 400-degree oven for about 20 minutes or until golden brown.

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Patti and I check out restaurants locally in Fresno, Clovis, and the Central Valley, as well as other places we visit and give you our honest and unbiased reviews. We're not getting paid for this. It's our way of letting others know what we have experienced. Join us on our journeys tasting great food, and checking out some great places.

Fresno, CA

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