Philadelphia, PA

The Cresson Inn Celebrates 1st Anniversary on St. Patrick's Day

Marilyn Johnson

The Cresson Inn opened one year ago on March 17, 2022, at 114 Gay Street in Manayunk; it will celebrate its first anniversary on St. Patrick’s Day 2023 with drink and food specials and a sweet treat for all guests.
The Cresson Inn in Manayunk celebrates its 1st Anniversary on St. Patrick's Day.Photo byEddy Marenco

Food specials include a Burger Bar featuring four delicious burger options for $10 each, including the Whiskey Burger (Caramelized Onions, Gouda Cheese Bacon, Bourbon Sauce), Triple Cheeseburger (American, Provolone & Pepper Jack Cheese, Fried Onions), Spice Bomb Burger (Fried Jalapeños, Pepper Jack Cheese, Spicy Slaw), and Mushroom Burger (Mushroom Cap, Swiss Cheese, Fried Onions, Smokey Honey BBQ Sauce). There will also be a Corned Beef and Slaw special ($12) and Loaded Baked Potato ($10).  

For those who love to imbibe fun adult beverages, the bar will offer delicious and fun cocktails, including Dirty Girl Scout ($5), Irish Potato ($5), and Luck Of The Irish ($5). Additional drink specials include Green Jell-O Shots ($3) and Bud Light’s Limited Edition Green Aluminum Cans ($5).

The Cresson Inn will open on St. Patrick’s Day at 8 a.m., and guests who visit throughout the day will be asked to sign the giant number 1 that will hang in the bar for years to come to celebrate the first year in business. 

“We have had such a great first year in Manayunk,” said owners Tracey Hardy and Nate Sanders, “the locals were extremely welcoming to us and I can’t wait for them to see what we have planned for our second year.” 

The Cresson Inn is open Monday through Thursday from 9 a.m. to 2 a.m. and Sundays from 12 p.m. to 2 a.m., with kitchen hours Tuesday-Saturday from 5 p.m. to 11:30 p.m. The Cresson Inn will begin serving breakfast on March 17th at 8 a.m. for customers and will be available daily.

Marilyn Johnson is a freelance food and travel writer covering the food and drink scene of Philadelphia, South Jersey food, the greater Mid-Atlantic area, and beyond. Email Marilyn at with food and travel news. If you liked this article, throw Marilyn a coffee! Follow Marilyn on Twitter, Instagram, and TikTok.

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Marilyn Johnson is a Philadelphia area-based food and travel writer focusing on food & drink in the Mid-Atlantic region. Email for Philly area news; for travel tips and opportunities.

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