Pizza Factory™ Announces New Franchise In Gilmer Texas
Gilmer, Texas-- The fact is most folks who live around these parts love a good pizza and so it comes as no surprise that the recently announced agreement between a well-known west coast pizzeria and two NE Texas experienced restauranteurs will double the Texas footprint of Pizza Factory. Ken and Kelly Wells wanted to be an integral part of the pizza legend's operation as they continue to open locations throughout the Southeast. The husband and wife entrepreneurial team cited the pizzeria's commitment to using fresh quality ingredients and its focus on community connections through Pizza Factory's "No-Bully Zone" programs. Brand CEO Mary Jane Riva made the announcement while complementing both Wells on their continued success in the restaurant industry and Texas' attractive marketplace for new business.
The Wells will have the choice of choosing between a fast-casual dining environment to the newer express quick-service model. Pizza Factory is known for being a family-friendly restaurant with inside/outside dining, curbside service, and delivery options. The restaurant prides itself on never using frozen food products. The vast menu offers all fresh hand-tossed pizza, pasta, wings, sandwiches, salads, craft beer, wine, and much more. Depending on the model built, the location can range in size from 1000-4000 square feet with the largest size featuring multiple dining sections, a children's arcade, banquet rooms for parties, and big-screen TVs. At the time of this publication, it is unknown which model will be built in the Gilmer location. Pizza Factory currently operates over 100 locations in hometowns across America and is based out of California. More information about this story can be found at pizzafactory.com and franchising.com
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