How to Make a Fish Sandwich
Sink your teeth into the ultimate catch! 🐟🥪 This mouthwatering fish sandwich is a sea-to-table delight, featuring a perfect haddock fillet nestled between soft, toasted buns. Bursting with flavors and topped with fresh lettuce, juicy tomatoes, and zesty tartar sauce, this is the ultimate seafood indulgence. Dive into an ocean of satisfaction with every bite! 🌊😋 1️⃣ Pat dry the haddock fillets and coat both sides with seasoned flour. Sallow fry until both sides are golden brown. 2️⃣ For a perfectly subtle crunch in your fish sandwich, little toast your favorite buns before assembling the sandwich. 3️⃣ Assemble the fish sandwich by starting with a layer of tartar sauce, crisp lettuce, slice of tomato, fish fillet, and cheese (optional).
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