Savory Cheddar and Chives Scones

These savory Cheddar and Chives scones are have a flaky inside and a have a crumbly, melt in your mouth outside with the perfect flavor of chives and bits of sharp cheddar cheese. Scones are usually made with fruit or chocolate and are a sweet option for a breakfast or brunch. These cheddar and chives scones are if you are like me and prefer a savory breakfast full of delicious flavor. This scone recipe can be made one day ahead and baked next day or you can bake them the same day they are made. I like making the dough for these cheddar and chives scones the night before I bake them because they taste best fresh out of the oven. Scones can be a great addition for any special event and are great with a perfect cup of hot coffee or tea.

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Rochester, NY
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