Who doesn't love a great omelets for breakfast or brunch, especially when it is made by someone else who knows what they are doing. Let's be real, making an omelet at home just doesn't hit the same. It's almost never a guarantee that it won't fall apart. That is why I love omelets made by professionals and to me, Jines Restaurant on Park Ave in Rochester NY, are professionals when it comes to omelettes.
The omelet choices are never ending and you can be completely sure that they do not skimp on ingredients. Jines' omelet are made with 4 eggs and and when the menu says there is an ingredient in the omelets, you know it's in there without having to dig for it. These omelettes are big and are worth every penny.
My Order at Jines.
My omelet order was a Fresh Herb Lox Omelet. This things was unbelievable. The Omelet was thick, infused with taste of fresh herbs, lox, and even cream cheese. Jines serves their omelets with a choice of toast. I had mine with sourdough, however some other options are white, wheat, rye, multi-grain, pumpernickel, and thick Italian raisin toast, english muffin, pita. You can also have the bagel option for an additional charge. My rating for this omelet is 10/10 because it was flavorful beyond belief and very filling. I think that the size of their omelets is on the larger side so you will not be leaving hungry after your omelet.
I visited Jines Restaurant with my cousin and sister and they were also very pleased with their omelets. My sister ordered a Greek Omelet and my cousin ordered a Frittata Omelet. Both were served with a side of hot sauce that made everything so much better. I was lucky enough to try both and both were incredible. My favorite part of the Greek Omelet was the feta cheese and the best part of the Frittata Omelet were the delicious potatoes.