• 1 cup peanut butter
• 1 cup white sugar
• 1 egg
• Step 1
Preheat oven to 350 degrees F (175 degrees C).
• Step 2
Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into small balls and arrange on a baking sheet; flatten each with a fork, making a criss-cross pattern.
• Step 3
Bake in the preheated oven for 10 minutes. Cool cookies on the baking sheet for 2 minutes before moving to a plate.