Burrata Chicken Sliders - Hassle-free sliders for all meals!

My family and I, we love cheese and everything that has cheese in! These sliders are easy to make, adds in the extra goodness, and so creamy and filling. This is basically one recipe I rely on when I have to make quick dinner and I have less time in my hand!


• 6 thinly sliced boneless chicken breasts / cutlets

• 1 pinch Salt and pepper

• 1 tablespoon olive oil

• 12 slider buns, split

• 1 tomato, thinly sliced

• 12 fresh basil leaves

• 1 package burrata cheese, sliced to include filling


• Step 1 : Cut chicken breasts in half to fit a slider bun. Season both sides of chicken with salt and pepper. Lightly oil a grill or pan-grill over medium heat. Grill chicken until no longer pink inside, about 5 minutes per side. Set aside.

• Step 2 : Toast buns by grilling them cut-side down. For each sandwich, layer cooked chicken breast, tomato slice, fresh basil leaf, and burrata slice between the toasted slider buns.

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