I gotta say that Kimchi House has a lot of great korean dishes. I would say that everything on the menu was well-priced. Kimchi House is also my top spot in Seattle. Everything tasted house-made, especially the banchan . I got to order their Pork Belly Entree, and Kimchee Soondubu. The Pork Belly is grilled, but it is cut and served in smaller pieces. I wish that the pieces were bigger, because it doesn't seem like a lot of pork belly. But, the pork belly is perfectly seasoned. The Kimchi Soondubu in pork was amazing. It was extremely flavorful with everything cooked to perfection. I also enjoyed how the kimchi wasn't overly fermented in the soup, and that the soup had various texture from ingredients. Parking in the neighborhood can be tricky but have been able to find parking space within short 5 minute walk or in front of restaurant or across the street. Will be back again!
Kimchi House – Each time I Watch K-drama I Want K-food and hands down this is the best!
An engineer with love for baking, food and art!
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