What Canada Got Right With Its New Food Guidelines: Eat Well, Live Well

Dr. Christine Bradstreet

open source from pixabay.com

Okay, you probably haven’t been waiting on pins and needles for the new Canadian food guidelines to be released, but they got something right that we can learn from here in the US.

In addition to some good nutritional common sense, they included mindfulness as it relates to eating.

That’s why I got excited to read the new guidelines. They didn’t ignore the crucial role that the mind has in our physical health.

5 of the 7 tips in this guide relate to mindful eating. It’s not all about what you put in your mouth.

Health Canada

Mindful eating means paying attention to what you’re putting into your body.

Pay attention to what you eat, when you eat, and why you eat.

Make cooking at home a bonding experience with friends or family.

Appreciate your food. Take joy in its textures and flavors and give thanks for its nourishing properties.

“Eating should be a pleasure.” — Canadian Health Minister Ginette Petitpas Taylor

Question and be skeptical of food marketing. Is that sugar filled yogurt cup or oatmeal packet really as healthy as the advertisers try to say?

Eat at specific times and with others instead of mindlessly munching.

Of course, they had plenty to say about food as well.

The newest advice from Health Canada is to take out the meat and potatoes and replace them with leafy veggies and proteins like tofu and beans.

Grains should be whole and unprocessed. Think brown rice, quinoa, and farro.

They continue to give the common advice of limiting sugars, salt and saturated fat, but moving more toward a plant based diet is a major change from past iterations.

Picture your plate 1/2 full of colorful veggies, 1/4 full of protein, and 1/4 full of whole and unprocessed grains.

open source from pixabay.com

Most importantly, get the sugar out of your diet.

Including alcohol. A lot of alcoholic drinks are loaded with sugary syrups and flavoring. They’re nothing more than empty calories that spike your blood sugar and stress your body.

Eliminate sugary breakfast cereals and pastries.

Stop drinking fruit juice, and sweet beverages. The diet versions are no better, so have water be your go-to drink.

As expected, the guidelines aren’t without controversy.

There’s evidence that saturated fat has benefits, and at the very least, it’s not the evil we were once taught. You can read more about that here.

And a lot of people mistake less meat with more refined carbohydrates. Think of the “fat free” craze of the past few decades.

Increasing refined carbohydrates is a ticket to obesity, inflammation, heart disease, and diabetes, so don’t cut down on meat and increase your snack foods, crackers, pastas, and cereals.

I feel blessed, I grew up in a family that made everything from scratch.

I learned how to cook and bake as a young kid. Give your own children that blessing as well. A child that grows up appreciated whole food will maintain that appreciation its entire life.

Recognizing the difference between good and bad food is second nature for me, but I recognize that’s not the case for a lot of people.

With a plethora of blogs, websites, and video tutorials, you can learn to cook and back at any age. There's no need to feel intimidated by the process.

Healthy food doesn't have to be expensive, either. It's processed and single serving foods that are expensive. They're costly to your wallet and to the environment.

A healthy diet also doesn’t have to be complicated. Think about how humans ate hundreds of years ago. They ate fruits, vegetables, whole grains, and soimple proteins. Our biology hasn't changed. Those are the same simple rules we need to follow today.

Aim to duplicate the dinner plate photo above and you’ll be on a good path.

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Dr. Christine Bradstreet is a renowned transformation specialist, an inspirational author, and a health and wellness expert. Through her teachings, people learn to create more of what they want in their lives - more health and wellness in their bodies, minds, and spirits. When she's not writing, she offers workshops and lectures, and she works individually with clients to promote healing in their lives. Visit her at www.christinebradstreet.com.


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