Salted Caramel Chocolate Cookies

Dicle Belul
Salted Caramel Chocolate CookiesPhoto byla_vanda

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Today, I would like to talk to you about a great recipe that you can easily prepare in your kitchen:

Salted Caramel Chocolate Cookies

As you can read below, this recipe, which is very easy to make, can be an indispensable alternative. If you have different ideas or suggestions for the recipe whose components and preparation stages I have shared below, and if you think the recipe will be better with these suggestions, please share them with me. This recipe will be a different and delicious alternative for your guests coming home.

Let's dive into the recipe.

Ingredients :

  • Preheat the oven to 350 degrees F.
  • Mix the flours, cocoa powder, baking soda, and salt together in a large mixing bowl.
  • In a separate bowl, combine the oil, coconut sugar, granulated sugar, cashew butter, vanilla, and caramel.
  • Pour the liquid ingredients into the dry and mix.
  • Add in the chocolate chips and mix.
  • Spoon the cookie dough onto a baking sheet lined with parchment paper.
  • Bake each batch of cookies for 12-15 minutes.
  • Let cool, then drizzle each cookie with a little extra caramel and sprinkle with sea salt.
  • Let the caramel set, then enjoy!

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Certified Vegan Nutritionist Personal Trainer Content Creator

New York, NY

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