Sweet Potato Fries

Desiree Haros

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Hey, everyone! Today I'm going to show you how to make some delicious sweet potato fries at home. They are crispy, flavorful, and healthy, and they go well with any dip or sauce you like. Here are the step by step instructions for this easy recipe.

sweet potato friesPhoto byauthor

1. Preheat your oven to 200°C (180°C fan) and line a baking sheet with parchment paper.

2. Wash and peel two large sweet potatoes and cut them into thin strips. Try to make them as even as possible so they cook evenly.

3. In a large bowl, toss the sweet potato strips with two tablespoons of olive oil, one teaspoon of salt, one teaspoon of paprika, and half a teaspoon of garlic powder. You can adjust the seasonings to your taste, or add some cumin, chili powder, or rosemary for extra flavor.

4. Spread the sweet potato fries in a single layer on the prepared baking sheet, leaving some space between them. Don't overcrowd them or they will steam instead of crisp up.

5. Bake for 15 minutes, then flip them over and bake for another 10 to 15 minutes, or until golden and crisp.

6. Enjoy your sweet potato fries with your favorite dip or sauce, such as ketchup, mayo, barbecue sauce, or yogurt. You can also sprinkle some chopped parsley or cilantro on top for some freshness.

That's it! You've just made some amazing sweet potato fries that are sure to impress your family and friends. Let me know in the comments if you try this recipe and how you like it. Thanks for reading and happy cooking!

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