Chocolata clams at Mariscos El Toro Guero

A very popular seafood restaurant among locals, Marsicos El Toro Guero in Cabo serves the freshest seafood in town with a friendly smile. Love this place and been coming here since 2012. Pescado Zarandeado is my absolute favorite as well the chocolata clams which still move when you squeeze a lime.

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I have a sizzling passion for all things culinary! Love to cook and love to eat out too to get inspiration on what to cook at home. Please join me and my family in our journey to explore delicious restaurants in Los Angeles and beyond. Bon appétit!

Los Angeles, CA

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