South Indian Breakfast in Jersey City, New Jersey

Join me as I eat Indian food for 24 hours in central New Jersey! Joining me on this adventure is my friend, foodie, and fellow YouTuber Jason Song. We’d be starting in Journal Square in Jersey City. Our first stop was Sri Ganesh’s Dosa House, which sells South Indian breakfasts and has been open for 17 years! In the kitchen, we watched them make some paper dosas and chai. They also made us some idli, a paper dosa, uttapam, and vada, along with sambar, tomato chutney, and coconut chutney. The paper dosa was two feet long! Inside the paper dosa was aloo, or potatoes. It was doughy with a bit of crisp and was really nice with the tangy and slightly spicy coconut chutney! The rava dosa had no filling but was very crispy and airy. It was very different from the paper dosa and went well with the coconut chutney! The tomato chutney was creamy and super flavorful, and the sambar was also really nice! Next was the idli, or steamed rice cakes, which were spongy and perfect with the chutneys

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