Spicy Cajun SEAFOOD MUKBANG!! Lobster, Sno Crab & Soft Shell Craft Po'boy
Cajun Boil is one of the best seafood joints in Miami-Dade County. They have three locations: one on Flagler Street in Miami, one in the Brickell Financial District, and another in Plantation, Florida. They serve traditional spicy and Cajun seafood with an Asian twist! Inside, the restaurant is super spacious with marble topped tables and a marble topped bar, as well as draft beer on tap. There’s also a big, family-style table and booths, as well as an amazing purple octopus mural on the walls! I went back into the kitchen and met the head chef, Chef Ao. There, I saw some amazing crab legs, shrimp, and more. I watched him prepare some charbroiled oysters and a softshell crab po’boy. They fry the entire softshell crab. It was going to be crunchy and spicy!
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