Homemade Greek Pizza on Pellet Grill

Homemade Greek Pizza on Pellet Grill By Cajun Rnewbbq First get your pellet grill or oven or pizza oven up to 400 degrease with the pizza stone inside of it. When its up to temp, get your pizza peel out. If your using dough sprinkle on some cornmeal on the peel so it won't stick. If you're using the almost cooked dough you can skip that step. Next spread on some olive oil on the dough and then put on your toppings. I put on spinach, tomatos, black olives, feta cheese and Konriko's Greek seasoning. Then move the pizza to the stone and cook for 10 mins. I let mine go for 15 mins to get a crispy crust.

Comments / 2

Published by

Hello, Welcome to My channel. I'm Richard, but I go by Bones. I'm a Cajun from Southeast Louisiana. I run a cooking show that I cook everything from Cajun to American to even other Countries Dishes. If you look around to other social media outlets, you'll find me. Come along on this journey. Ambassador for Saints and Sinners BBQ Rub. use code cajun23 for 15% off. Ambassador for The Meatstick. got to my website page for their website.

Independence, LA
5K followers

More from Cajun Rnewbbq

Cheesy Bourbon Sloppy Joes

10 comments

Chicken BBQ Spaghetti

2 comments

Slow Cooked Rum Baked Beans

2 comments

Maple Bacon Wings

6 comments

Cajun Crab Crisp

4 comments

Prime Rib Made Easy

15 comments

Alligator Sauce Piquant

6 comments

Southern Fried Chicken

4 comments

Chicken BBQ Pizza

7 comments

Barbecue Tri Tip on Santa Maria Grill

2 comments

Polynesian Turkey Legs

12 comments

Boudin Jalapeno Poppers

6 comments

Cajun Recipe - Sherried Chicken

4 comments

CheeseBurger Meatloaf- Flavorful!

18 comments

Comments / 0