Learn how to make banana corn cake

Banana corn cake recipe. No cooking experience is required.

Bananas Corn CakeBy the author-- BY

BY Recipe: Banana corn cake

Banana corn cake is an inexpensive meal to make. Many people can prepare banana corn cake. Children under eight need supervision from a parent or nanny. The banana corn cake can work for vegans and vegetarians.

Banana corn cake is easy to make, and no cooking experience is required.

Makes: Eight servings,

Prep time: about 15minutes,

Baking Time: 25–30 minutes,

Total Cook Time: 40 -45 minutes.

Required ingredients:

• 2 cups of cornflour,
• Two sticks of small yellow bananas,
• One cup of water.

Optional ingredients:

• I/4 cup of olive oil,
• 2–3 eggs,
• A cup of milk,
• A teaspoon of baking soda,
• Salt or sugar to taste,
• Add your favorite spices.

What you need:

• A food processor or any blender can work.
• Oven,
• 45 minutes,
• A bowl,
• A medium pan or disposable pan works too.

Instruction

Step one:

• Set your oven to 400 degrees,
• Pour cornflour into your food processor or a simple blender,
• Add oil, peeled banana, water, and eggs.

Step two:

• Process all the ingredients or do it manually.
• The mixture is ready.
• Pour your mixture into the pan and bake for 25 to 30 minutes.
• Your cake is ready. (see the photos).

Banana corn cakeAuthor-- BY

Remember:

Banana corn cake is an inexpensive meal to make. Many people can prepare banana corn cake. Children under eight need supervision from a parent or nanny. The banana corn cake can work for vegans and vegetarians and simple snacks for children.

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