Making seafood soup

A great cold-weather recipe to warm up the soul especially if you love seafood. The arsenal: diced tomatoes, diced onion, sliced garlic, tomato juice, clam juice, bouquet garni, little neck clams, fish, shrimp, bay scallops and my favorite herb - lemon verbena.

Comments / 9

Published by

We grow more than a hundred varieties of edible plants in our backyard garden. Please join us in our journey to grow organic, explore recipes and cooking ideas and live a simple and healthy lifestyle.

Los Angeles, CA
13K followers

Comments / 0