I love to travel and explore cuisines from many countries. I have no qualms eating as long as the food is clean. This is a cuisine from where I came from. A typical breakfast and brunch dishes - bitter melon omelet, eggplant salad with salted eggs and dried fish.
We grow more than a hundred varieties of edible plants in our backyard garden. Please join us in our journey to grow organic, explore recipes and cooking ideas and live a simple and healthy lifestyle.