Easter Sunday BBQ brunch last year

It's time to fire up the grill for our Middle Eastern themed Easter Sunday brunch at home with kabobs - filet mignon, chicken and iki bir. We also made shirazi salad, eggplant dip and grilled some tomatoes and bell peppers. ❤️ Backyard Edible Garden

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We grow more than a hundred varieties of edible plants in our backyard garden. Please join us in our journey to grow organic, explore recipes and cooking ideas and live a simple and healthy lifestyle.

Los Angeles, CA

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