A colorful backyard garden harvest
Some are edible, some beautiful. Come join me harvest snow peas, kumquats, lemon and leafy greens. Let's harvest two varieties of sorrel - French and red veined and pick some flowers. Then let's prepare dinner - salad, steamed potatoes and mahi mahi in lemon garlic butter sauce garnished with lemon slices and herbs from the backyard garden.
We grow more than a hundred varieties of edible plants in our backyard garden. Please join us in our journey to grow organic, explore recipes and cooking ideas and live a simple and healthy lifestyle.