Burger, Gravy, Egg, Rice and Tatsoi

This is a delicious dish from Hawaii that is very easy to make. Here's my version with tatsoi and medium-boiled egg. The arsenal: homemade burger patty with 85% lean beef and 15% fat, a sprinkle of salt and a good cracking of black peppercorns, sauteed tatsoi from the backyard garden, steamed rice and medium boiled egg.