Harvesting backyard donut peaches to make muffins

One great thing about edible gardening is the endless bounty of fruits and vegetables, like the donut peaches that are falling off the tree. I picked some of them along with a handful of blueberries and raspberries and turned them into muffins which I carried out into the front yard for a leisurely breakfast under the shade of a pine tree while a few birds serenade us from a distance.

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We grow more than a hundred varieties of edible plants in our backyard garden. Please join us in our journey to grow organic, explore recipes and cooking ideas and live a simple and healthy lifestyle.

Los Angeles, CA
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