Over the past years, there are quite a few new additions to barbecue and smokehouses in Seattle. The summer is arriving, and it is one of the best times to hop on a great barbecue. These are the top five places in Seattle to have a tempting barbecue.
Drunky Two shoes
Drunky Two Shoes is best known for rib tips, smoked bone marrow, and barbecue parfait. It is open for takeout, delivery, and dine-in with limited capacity.
Jones Barbeque in West Seattle is a nice little barbecue corridor. Here, one can get smoking rib tips and chopped pork in a tangy barbecue sauce.
Jack's Frito pie, rib tips, pecan pie, barbecue tacos, smoked cocktails, duh, and brisket are long sought out and attract locals. The BBQ is open for dine-in, takeout, and delivery.
Wood Shop BBQ
The Owners of the Wood Shop brought flavors from Texas and Kansas. They had a food truck and now a fixed location in the Central District. The meat is hickory smoked with 12-hour pulled pork.
Meat Korean BBQ
One can get high-quality grilled meat at the Meat Korean BBQ in Capitol Hill. With a fine collection of cocktails and drinks, the Meat Korean BBQ has a name to stand out in the crowd.