The easiest fish tacos recipe on the internet

I used to go for a walk on the beach every evening. I came across this small shop selling some fresh seafood, and instantly, the fish hit my mind, and I thought of fish tacos. I came back home and searched for some fish taco recipes, and I found this recipe and rushed to the store to get the ingredients. All you need is mayo, fat-free milk, lime juice, egg, bread crumbs, lemon-pepper seasoning, cod fillets, tortillas. For the topping, you will need coleslaw, tomatoes, cheese, and cilantro. For the sauce, mix the mayo, lime juice, and seasoning and put it in the refrigerator. Take two bowls and beat the eggs in water and another, mix bread crumbs with lemon seasoning, then dip the fillet in both and coat it. Cook fish for 2 to 5 minutes on each side, place them in warm tortillas and serve with toppings and sauce.

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